Pulled
Pork Sandwich served on a Toasted Kaiser
served with pineapple, sweet potato
fries and tomato and corn salad ~ 11.95
Salmon
and Swiss Chard Quiche
served
with seasonal garden salad ~ 11.95
Zucchini
Souffle
served with tomato and corn salad ~ 10.95
Fried
Green Tomatoes
served with a creamy basil dressing over mixed greens ~ 8.95 (add
chicken 11.95)
Roast
Beef, Tomato and Dijon Mustard Sandwich on Toasted Rye
served with stilton soup ~ 8.95
And
for dessert...
Blueberry
Zucchini Bread with Ice Cream ~
5.25
Chocolate
Velvet Cheesecake
~
4.95
White
Chocolate Pecan Cake
~
4.95
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